Hours & Location
View Quarterdeck at 1200 Fort Myer Drive,
Arlington, VA 22209 on Google Maps
Call Quarterdeck by phone at
(703) 528-2722
Open Daily 11:30a.m. - 2a.m.
Menus
STARTERS
SHAREABLE BASKETS
French Fries $5.99
Hush Puppies $5.99
Onion Rings $6.99
PEEL AND EAT SHRIMP
Large spiced shrimp served cold or hot with cocktail sauce
1/2 lb $12.99
1 lb $23.99
GRILLED MESQUITE SHRIMP
Four butterflied shrimp with lemon & butter
$12.99
FRIED SHRIMP
Crispy shrimp served with cocktail sauce
Spicy Buffalo Style $1
$17.99
CHICKEN TENDERS
Served with honey mustard
Spicy Buffalo Style $1
$14.99
BUFFALO WINGS
Tossed in spicy buffalo sauce, served with blue cheese & celery
$13.99
MUSSELS
Bowl of steamed mussels in a white wine, garlic butter, cream sauce, served with toasted bread
Extra Bread $1
$14.99
CRAB DIP
Jumbo lump crab dip served with warm Naan bread
Extra Naan $2
$15.99
CRAB HUSH PUPPIES
Five jumbo hush puppies stuffed with lump crab meat, served with spicy remoulade
$12.99
MINI CRAB CAKES
Three of our signature 1.5-ounce lump crab cakes served with tartar sauce
$15.99
FRIED OYSTERS
Panko breaded & served with cocktail sauce
$11.99
Surf & Turf Sliders
Two beef*, two crab cake
Bacon $1.49
Cheddar, American, Swiss, Provolone or Blue Cheese $0.99
$15.99
Crab Cake Sliders
Four crab cake
Bacon $1.49
Cheddar, American, Swiss, Provolone or Blue Cheese $0.99
$19.99
SANDWICHES
All sandwiches served with fries
FILET OF FISH
Our fresh catch, breaded, and fried, served with tartar sauce on a sub roll
$13.99
BLT
Classic bacon, lettuce, & tomato, on white, wheat, or rye bread
$9.99
GRILLED CHICKEN SANDWICH
Chicken breast on a brioche bun with lettuce, tomato, & mayonnaise
$12.99
TURKEY CLUB
Oven roasted turkey breast & American cheese, on toasted white bread, with bacon, lettuce, tomato, & mayonnaise
$10.99
STEAK AND CHEESE
Sliced sirloin steak with melted provolone cheese on a sub roll
$12.99
PO’ BOY
Fried oysters & shrimp on a toasted sub roll with lettuce, tomato, & remoulade sauce
$17.99
LOBSTER OR CRAB ROLL
Lobster or crab salad served on a New England style roll with slaw
$20.99
QUARTERDECK BURGER*
6-ounce ground Angus chuck, lettuce, tomato, & mayonnaise
$12.99
CRAB CAKE SANDWICH
Our signature lump crab cake on a brioche bun
$16.99
Additional toppings:
lettuce, tomato, mushrooms, grilled onions, jalapenos, & BBQ sauce
cheddar, American, provolone, Swiss, & blue cheese $0.99
bacon $1.49
SOUPS
SOUP OF THE DAY
Ask your server for today’s soup selection
cup $4.99
bowl $6.99
CLAM CHOWDER
New England style chowder
cup $4.99
bowl $6.99
CHESAPEAKE CRAB SOUP
Fresh crab & vegetables, in a seasoned vegetable broth
cup $4.99
bowl $6.99
LOBSTER BISQUE
House made lobster broth, cream, & brandy, topped with fresh lobster
cup $9.99
bowl $13.99
Salads
GARDEN
Mixed greens, tomato, cucumber, & onion
$4.99
CAESAR
Romaine, parmesan, & croutons, tossed in creamy Caesar dressing
$5.99
ENTREE SALAD
Large garden salad with your choice of:
Chicken Fingers $12.99
Grilled Chicken $12.99
Salmon $18.99
Shrimp - Mesquite or Fried $16.99
Crab Cake $20.99
DRESSINGS
Blue Cheese, Ranch, Honey Mustard, Feta Vinaigrette, Balsalmic Vinaigrette, Golden Italian, or Caesar
BLUE CRABS
Steamed fresh year round • Sizes subject to availability • 1 dozen or 1/2 dozen
MEDIUM CRABS
MKT
LARGE CRABS
MKT
X-LARGE CRABS
MKT
JUMBO CRABS
MKT
CRAB FEAST
MKT
CRAB LEGS
1 1/2 lbs of crab legs, served with french fries & coleslaw
SNOW CRAB
MKT
DUNGENESS CRAB
MKT
KING CRAB
MKT
PASTA
LOBSTER MAC & CHEESE
Creamy cheddar macaroni topped with fresh Maine lobster
$27.99
CREAMY GARLIC LINGUINE
FRESH SCALLOPS, MUSSELS, & SHRIMP $26.99
LOBSTER $27.99
ENTREES
All Entrees served with a choice of two sides
CRAB CAKES
Two 4-ounce jumbo lump crab cakes served with tartar sauce. Our signature crab cakes are made with two ingredients: jumbo lump crab meat and mayonnaise. No breading. No filler.
$29.99
GRILLED MESQUITE SHRIMP
Six butterflied shrimp with lemon & butter
$23.99
FISH & CHIPS
Fresh catch, battered, & fried
$15.99
PAN SEARED SALMON
8-ounce salmon fillet, topped with lemon buerre blanc sauce
$19.99
PAN SEARED SCALLOPS
Five sea scallops, topped with a lemon beurre blanc sauce
$24.99
GRILLED CHICKEN
Two chicken breasts with your choice of seasoning: blackened, jerk, or mesquite
$15.99
SIDES
Broccoli
Green Beans & Carrots
Corn on the Cob
Mashed Potatoes
Vegetable Medley
French Fries
Coleslaw
Onion Rings
Mac & Cheese
STARTERS
SHAREABLE BASKETS
French Fries $5.99
Hush Puppies $5.99
Onion Rings $6.99
PEEL AND EAT SHRIMP
Large spiced shrimp served cold or hot with cocktail sauce
1/2 lb $12.99
1 lb $23.99
GRILLED MESQUITE SHRIMP
Four butterflied shrimp with lemon & butter
$12.99
FRIED SHRIMP
Crispy shrimp served with cocktail sauce
Spicy Buffalo Style $1
$17.99
CHICKEN TENDERS
Served with honey mustard
Spicy Buffalo Style $1
$14.99
BUFFALO WINGS
Tossed in spicy buffalo sauce, served with blue cheese & celery
$13.99
MUSSELS
Bowl of steamed mussels in a white wine, garlic butter, cream sauce, served with toasted bread
Extra Bread $1
$14.99
CRAB DIP
Jumbo lump crab dip served with warm Naan bread
Extra Naan $2
$15.99
CRAB HUSH PUPPIES
Five jumbo hush puppies stuffed with lump crab meat, served with spicy remoulade
$12.99
MINI CRAB CAKES
Three of our signature 1.5-ounce lump crab cakes served with tartar sauce
$15.99
FRIED OYSTERS
Panko breaded & served with cocktail sauce
$11.99
Surf & Turf Sliders
Two beef*, two crab cake
Bacon $1.49
Cheddar, American, Swiss, Provolone or Blue Cheese $0.99
$15.99
Crab Cake Sliders
Four crab cake
Bacon $1.49
Cheddar, American, Swiss, Provolone or Blue Cheese $0.99
$19.99
SANDWICHES
All sandwiches served with fries
STEAK AND CHEESE
Sliced sirloin steak with melted provolone cheese on a sub roll
$12.99
PO’ BOY
Fried oysters & shrimp on a toasted sub roll with lettuce, tomato, & remoulade sauce
$17.99
LOBSTER OR CRAB ROLL
Lobster or crab salad served on a New England style roll with slaw
$20.99
QUARTERDECK BURGER*
6-ounce ground Angus chuck, lettuce, tomato, & mayonnaise
$12.99
Additional toppings:
lettuce, tomato, mushrooms, grilled onions, jalapenos, & BBQ sauce
cheddar, American, provolone, Swiss, & blue cheese $0.99
bacon $1.49
SOUPS
SOUP OF THE DAY
Ask your server for today’s soup selection
cup $4.99
bowl $6.99
CLAM CHOWDER
New England style chowder
cup $4.99
bowl $6.99
CHESAPEAKE CRAB SOUP
Fresh crab & vegetables, in a seasoned vegetable broth
cup $4.99
bowl $6.99
LOBSTER BISQUE
House made lobster broth, cream, & brandy, topped with fresh lobster
cup $9.99
bowl $13.99
Salads
GARDEN
Mixed greens, tomato, cucumber, & onion
$4.99
CAESAR
Romaine, parmesan, & croutons, tossed in creamy Caesar dressing
$5.99
ENTREE SALAD
Large garden salad with your choice of:
Chicken Fingers $12.99
Grilled Chicken $12.99
Salmon $18.99
Shrimp - Mesquite or Fried $16.99
Crab Cake $20.99
DRESSINGS
Blue Cheese, Ranch, Honey Mustard, Feta Vinaigrette, Balsalmic Vinaigrette, Golden Italian, or Caesar
BLUE CRABS
Steamed fresh year round • Sizes subject to availability • 1 dozen or 1/2 dozen
MEDIUM CRABS
MKT
LARGE CRABS
MKT
X-LARGE CRABS
MKT
JUMBO CRABS
MKT
CRAB FEAST
MKT
CRAB LEGS
1 1/2 lbs of crab legs, served with french fries & coleslaw
SNOW CRAB
MKT
DUNGENESS CRAB
MKT
KING CRAB
MKT
PASTA
LOBSTER MAC & CHEESE
Creamy cheddar macaroni topped with fresh Maine lobster
$27.99
CREAMY GARLIC LINGUINE
FRESH SCALLOPS, MUSSELS, & SHRIMP $26.99
LOBSTER $27.99
ENTREES
All Entrees served with a choice of two sides
CRAB CAKES
Two 4-ounce jumbo lump crab cakes served with tartar sauce. Our signature crab cakes are made with two ingredients: jumbo lump crab meat and mayonnaise. No breading. No filler.
$29.99
FRIED SHRIMP OR OYSTERS
Served with cocktail sauce
Spicy Buffalo style $23.99
$22.99
GRILLED MESQUITE SHRIMP
Six butterflied shrimp with lemon & butter
$23.99
CRAB CAKE & SHRIMP
One 4-ounce signature crab cake & three mesquite shrimp
$27.99
FISH & CHIPS
Fresh catch, battered, & fried
$15.99
PAN SEARED SALMON
8-ounce salmon fillet, topped with lemon buerre blanc sauce
$19.99
PAN SEARED SCALLOPS
Five sea scallops, topped with a lemon beurre blanc sauce
$24.99
GRILLED CHICKEN
Two chicken breasts with your choice of seasoning: blackened, jerk, or mesquite
$15.99
LOBSTER TAIL
Broiled 8- to 10-ounce per tail
ONE TAIL $29.99
TWO TAILS $55.99
GRILLED FILET *
8-ounce tenderloin topped with a red wine, mushroom sauce
$25.99
DRUNKEN PUBLIC RIBEYE *
12-ounce USDA ribeye marinated in a D.C. Brau Public Ale topped with sauteed mushrooms
$28.99
SIDES
Broccoli
Green Beans & Carrots
Corn on the Cob
Mashed Potatoes
Vegetable Medley
French Fries
Coleslaw
Onion Rings
Mac & Cheese
Kids Menu
CHICKEN TENDERS
Hand Breaded tenders with your choice of dipping sauce, served with fries
$7.99
GRILLED CHEESE
Just like Mom makes, served with fries
$4.99
QUARTERDECK DOG
¼ lb. all beef frank, served with fries
$4.99
NAAN PIZZA
Personal cheese or pepperoni pizza
$7.99
Frozen Drinks
16-ounce
Frozen Lemonade or Margarita
Flavors: Strawberry, Raspberry or Peach $1
$10
Frozen Daquiri
Flavors: Strawberry, Raspberry, Peach, Banana
$11
SPECIALTY
Tarzan, Miami Vice, Pina Colada
$12
Cocktails
Crabby Mary
$12
Bloody Mary
$11
Gin Rickey
$10
Moscow Mule
$10
Dark & Stormy
$10
Jon Daly
$10
House Margarita
$10
Skinny Margarita
$12
Top Shelf Margarita
$12
Cadillac Margarita
$12
White Wine
Sauv. Blanc
Nobilo - New Zealand
glass $9
bottle $33
Pinot Grigio
Leonardo - Italy
glass $9
bottle $33
Chardonnay
Kenwood - California
glass $9
bottle $36
White Blend
Evolution - Oregon
glass $8
bottle $32
Red Wine
Merlot
The Velvet Devil - WA
glass $8
bottle $30
Cab. Sauv.
Silver Palm - California
glass $12
bottle $45
Red Blend
Evolution - Oregon
glass $8
bottle $32
Red Zinfandel
Ravenswood - California
glass $9
bottle $24
Rosé Wine
Bila-Haut - France
glass $12
bottle $40
SPARKLING wine
Prosecco
Adami - Italy
$40
Champagne
J Roget - California
glass $7
bottle $28
About Us
Welcome to the Quarterdeck Restaurant. A fixture of the Fort Meyer Heights neighborhood since 1979. Most notably known for our seasonal Maryland Blue Crab feast and cold beer, we also serve a wide variety of classic American and Seafood fare year round. Stop on by and join us for some crabs. We look forward to hosting you soon!
Jobs
Work With Us
We're always looking for passionate people to join our team.
Reservations
and Private Events
CALL TO MAKE A RESERVATION
When you call please let us know:
Your name and phone number.
How many people will be in your party?
Do you prefer indoor or outdoor seating?
What time you would like to eat and either:
The number and sizes of crabs you'd like OR if your party will be eating the crab feast.
WE SERVE BLUE CRABS YEAR ROUND
We always recommend a reservation. Please give us a call and let us know if you're stopping by!
Please be advised that an 18% gratuity is added to any party with 5 or more guests.